A2 Ghee
Product Description Crafted from A2 Gir Cow Milk using the traditional Vedic Bilona method, our A2 Gir Cow Ghee is 100% pure, nutrient-rich, and free from preservatives. Experience the purest form of ghee, just as Ayurveda recommends. Perfect for cooking, health, and wellness! 🌿💛
Pure & Organic A2 Gir Cow Ghee
The Traditional Journey of Our Ghee
1 .Milking with care - A2 Desi cows are milked by hand, honoring ancient Ayurvedic traditions for purity and authenticity.
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1Heating Milk and Preparing Curd
Heat A2 milk in a clay pot, add curd culture, and let it ferment into rich curd.
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2Traditionally wood churned
The curd is churned using a wooden bilona, extracting rich and wholesome butter.
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3Slow Cooking the Butter
This process evaporates water content and converts the butter into golden aromatic ghee, retaining all its nutritional properties.
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4Filtering and Packaging
Once cooled, the pure Bilona A2 Ghee is carefully packaged to preserve its freshness and rich aroma.
Sustainable Farming Is The Way Ahead
At Kashtbhanjan A2 ghee we blend tradition with modernity, ensuring hygiene and quality. Our farm is free from chemical fertilizers, using cow dung and urine as natural alternatives. Healthy cows are milked hygienically with untouched technology, providing pure A2 milk daily. Calves always receive 40-50% of their mother’s milk first, ensuring care for every life.
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Desi Cow Bilona Ghee is made using traditional Bilona churning methods from the milk of desi cows. The milk is first turned into curd, and then the butter is hand-churned and boiled on a low flame to produce ghee with superior taste and aroma.
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Make a A2 Desi Cow Bilona Ghee
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"A Spoonful of Ghee, A Spoonful of Health"
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